SPECIALS

Available after 4:00PM

ROASTED CAULIFLOWER 11

Wood-roasted cauliflower glazed with citrus, served over curried Pennyroyal Laychee goat cheese. Topped with shaved jalapeños, orange supremes, & fresh cilantro

OLIVE TAPENADE & BURRATA 16
Briny olive tapenade paired with silky burrata cheese, fresh basil, and toasted crostini — finished with a sweet balsamic drizzle

LOCAL MUSHROOM & GOAT CHEESE RISOTTO 19

Slow-cooked arborio rice folded with foraged mushrooms, herbs, & Pennyroyal goat cheese — creamy, comforting, and unmistakably Boonville.

DUCK CONFIT 32

Tender, fall-off-the-bone duck confit glazed with local figs paired with roasted carrots & golden fingerling potatoes

SAVE ROOM FOR
Coffee Pots De Crème 12
Key Lime Pie with Whipped Cream 12
Churro Lava Cake with Ice Cream 12
Libby's Flan 6